Veranda Red Tomatoes Produced through Hard-Water Stress
Grow log by Sher · Original thread
What you can learnA useful hard-water case study with transplanting, hidden fruit, early picking, staggered ripening, yield appraisal, and preserved flavour.
Useful practices
- moving established tomatoes from a Harvest to a Bounty
- picking at the breaking-orange stage
- staggering harvest by ripening fruit off the plant
- accepting cosmetic plant stress when flavour remains good
Problems encountered
- hard-water adaptation
- scraggly plant growth
- uneven fruit size
- dense foliage hiding tomatoes
*The days were calculated automatically and approximately.
All those Veranda Reds really have me drooling, Sher! Beautiful photo!
Thank you!
You have so many. They all look good.
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They look beautiful!
Ah Tomatoes!
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Good luck! Hope they taste good. I may try the Veranda Red next winter.. I was not happy with the flavor of what I grew this year under artificial light they were not sweet or acidy but sourer . I have several other Micro Dwarfs outside this year to see which one tastes best grown in the sun, I will try inside this winter just for fun. The Veranda Red seems to be a favorite here, so I should probably try that as well under artificial light.
You would probably like it, airscapes. It is the best tasting tomato that I have grown in an Aerogarden.
Breaking Orange LOL... Nice tomato
That's a pretty tomato and I'm glad it tastes great!
Absolutely the best!
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The Veranda Reds are such wonderful tomatoes!
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The tomatoes will taste so good! Your plants are looking wonderful.
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Looking great!!
Thank you, airscapes!
Healthy looking
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Looking good!
Those are going to be great, Sher!