Amaranth, Chard, Beet, and Spinach Microgreens on Cheesecloth
Grow log by lynnee · Original thread
What you can learnA concise substrate experiment showing cheesecloth performance with tiny seeds and its possible use for difficult germination and pod replacement.
Useful practices
- use cheesecloth to contain tiny seeds
- keep the tray wet through regular flooding
- use a microgreens insert as a germination platform
- move successful chard sprouts into failed pods
Problems encountered
- initial concern that cheesecloth would dry between floodings
- hydroponic microgreens had weak flavour
- slow beet and chard germination
- sprouts could clog household drains
- spinach germination was poor by other methods
*The days were calculated automatically and approximately.
How cool that the Sprinkles are a great Swiss Chard incubator! Spinach and chard are related, so that might be the magic bullet for your spinach seeds. Here's hoping!
Love the name Rainbow Sprinkles
Update #1
Actions taken
Yikes, maybe run the water thru a cheesecloth to catch them.
I'm just putting all the used AG water down the toilet now. My bathroom sink has a small-diameter pipe that catches everything. Finding the sprouts made me think about crocodiles in the sewers, though!
The cheesecloth in the microgreens trays is staying wet between tray floodings now. Drying out isn't going to be a oroblem after all.
Just be careful. Even though it is going down the toilet. They can still get stuck in the main drain.
Will do!
I have not gotten into eating or growing micro greens before but I am intrigued now. It looks like they are very nutritious..
The knock on hydroponic microgreens is lack of flavor. Mine are kind of flavorless, even when I add the optional nutrients. I'm hoping to find a way to improve the flavor. I'm continuing to grow them because I don't eat enough veggies. Microgreens grow fast and I love them in sandwiches.
lynnee, it is probably the mix you are growing. i have a spicy mix that contains broccoli and radish seeds, along with other things. It is bold and spicy. I also have a bland mix that is mostly alfalfa. I do not like that one.
I've tried the AG Spicy and the AG Supergreens. Spicy has more flavor than Supergreens. With age I have fewer taste buds than I used to, of course.
Same here, lynnee. If I want to taste it, it needs a little added kick.